Peanut Butter Cup Pie Recipe
This pie has a wonderful peanut butter pudding filling made by stirring creamy peanut butter into vanilla pudding as it cooks and thickens on the stove. The filling is poured into a prepared crust and topped with a batch of chocolate pudding. Chill and serve with whipped topping.
This easy frozen peanut butter pie recipe has a rich and creamy filling that will satisfy everyone's sweet tooth.
What tastes better on a hot summer day than pudding pops? These pops that taste exactly like your favorite peanut butter cup pie!
Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.
The famously irresistible duo -- peanut butter and chocolate -- come together in this rich and creamy pie.
It's creamy because of the cream cheese and creamy peanut butter. It's smooth because of the confectioners' sugar and whipped topping. All this creamy and smooth rests in a chocolate cookie crumb crust.
Peanut butter and cream cheese are sandwiched between a pie crust and a layer of whipped topping, shaved chocolate, and crushed peanuts for a crowd-pleasing dessert.
Peanut butter lovers, these pies are for you! Browse more than 50 recipes for cool, creamy peanut butter pies and rich chocolate peanut butter pies.
If you like peanut butter cups - you'll love it. I made it with graham craqcker crumb crust...hubby gave it 100/10! killer good.
This didn't do it for me at all. I absolutely LOVE peanut butter & chocolate, but this was too much peanut butter (which I never thought would be possible.) I used only about 1 cup of chunky peanut butter and it made the vanilla pudding way too thick and dense in the pie. I absolutely must have done something wrong but for the life of me I can't figure out what it is...